Anyhow, these are bright, fun, funky and sparkly (although it's bit tricky to tell in these photos) cupcakes.
I know I made them, but I am quite loving them and think I'm going to be working this sort of style for a while. I really need to stop with the youth talk, right?
I've also, finally, sneaked in a use for my new(ish) Sugar Artistry cutters (http://www.sugar-artistry.co.uk) although I'm pretty sure not in the manner the designer intended.
Emma
x
7 comments:
路過--你好嗎..很棒的BLOG...................................................
How lovely that you joined us at Lawn Tea!!! Those of us who just COOK are most delighted with your beautiful creations.
Could you ever be persuaded to show a SLICE of the mud cake? It sounds absolutely past dreamy.
I know Mississippi Mud cake, for I'm FROM there, but this has to be a world apart, not just continents.
You have a lovely blog!
Mmmmm... Mississippi Mud Cake (or Pie?) looks like just the sort of thing I'd like to bury my face in!
I do need to do some shots of cut cakes, so yes, hopefully soon I can post one of the choc mud cake.
It's basically a very dense, very moist chocolate cake.
過去的事早已消失，未來的更是渺不可知，只有現在是真實的。 ..................................................
你不能左右天氣，但你可以改變心情..................................................................
在莫非定律中有項笨蛋定律：「一個組織中的笨蛋，恆大於等於三分之二。」......................................................................
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